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The first manifestation of freshwater acidification could be poor water quality due to a bacteria known for producing toxins
By Thin Lei Win
ROME, Jan 12 (Thomson Reuters Foundation) – Some freshwater ecosystems are acidifying rapidly as carbon dioxide emissions rise, according to research by German scientists, raising fears over fish stocks and water quality.
Only 1 percent of the world’s water is freshwater, but 40 percent of all fish are found there. Tiếp tục đọc “Freshwater under stress as acidity rises, scientists say”