Ho Chi Minh City is looking to ban all pork without origin traceability from its markets, starting at the end of this month, a move expected to improve the municipality’s food safety records.

Poultry and eggs are the next foods to undergo the origin-tracing scheme in the southern metropolis.

The announcement was made by the People’s Committee of Ho Chi Minh City during a seminar on Friday to review a pilot scheme that allows tracing the origin of pork sold in the city via a mobile app. Tiếp tục đọc “Pork without traceable origin to be barred from Ho Chi Minh City markets” →