- Shrimp farming is one of the biggest industries in Vietnam, and the government is pushing to expand it, having announced plans last year to boost exports from $3 billion in 2016 to $10 billion by 2025.
- But there are significant environmental problems associated with current farming methods, which contribute to deforestation, erosion, land subsidence and rising salinity levels that are threatening the stability of the entire Mekong region.
- The Vietnamese government and a range of international development partners are working to improve the way the country farms shrimp, with an emphasis on small-scale operators.
- However, the reality is that most farmers are reluctant to change.
Tiếp tục đọc “Pushing Vietnam’s shrimp industry toward sustainability”