vietnamnews
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What to eat and drink has become a major topic of conversations these days, and very often, this turns out to be controversial.
People talk about ways in which fruits are ripened, artificially coloured or coated, how excessive use of chemicals in production make the fruits toxic, how fruits from a particular country are dangerous because they never rot for a long time, and so on. Tiếp tục đọc “The fruit of our actions in the marketplace”

