Cambodia’s prized rice falls short at awards
Cambodia’s Phka Rumdoul variety of fragrant rice, which won the World’s Best Rice award for three consecutive years from 2012 to 2014, narrowly missed its fourth crown at this year’s awards held in Chiang Mai in northern Thailand last week.
Thailand’s own Hom Mali – a close cousin of Phka Rumdoul – took top honours at the annual event in what attendees said was an extremely close contest. Tiếp tục đọc “World’s Best Rice: 1st prize Thai, 2nd Cambodian, 3rd American”


Làm liên tục, đất nghỉ có vài tuần, nên dịch bệnh, côn trùng luôn có chỗ trú ẩn. Cây lúa ăn phân mà thiếu phù sa, không cứng cáp nên dễ bệnh. Chi phí phân, thuốc tăng lên… Ảnh: Lê Hoàng Vũ
Nông dân tham quan cánh đồng mẫu lớn – Ảnh: LHV.








