Red River’s clear colors blamed on dams, pollution

By Gia Chinh   February 25, 2021 | 08:09 am GMT+7 vnexpress

With the Red River turning a surprisingly clear blue-green shade in its upstream sections, experts have blamed it on dams and polluting factories.

The Red River as flows through Lao Cai Town in February 2021. Photo by VnExpress/Pham Ngoc Trien
The Red River flowing through Lao Cai Province in February 2021 is clear and not murky. Photo by VnExpress/Pham Ngoc Trien.

For a week now, the Red River section that flows through Lao Cai Province has become so clear that there are some shallow areas towards the banks where the river bed can be seen at a depth of one meter.

The Red River, over 1,100 km long, originates in China and flows through Lao Cai, Yen Bai, Phu Tho, Vinh Phuc and Hanoi. The river section that flows through Vietnam is about 510 km long.

Nguyen Thi Lan, a resident of Lao Cai, said the water of the Red River in her town was normally a thick brown color, and if seen from afar, it looked like a pinkish strip.

“It is really strange now that the river has such a clear green shade,” she said.

Local people swim in the water full of silt in 2017. Photo by VnExpress/Ngoc Thanh
Locals people swim in the Red River in 2017. Photo by VnExpress/Ngoc Thanh.

Vu Dinh Thuy, deputy director of Lao Cai’s Natural Resources and Environment Department, said this is not the first time the Red River has changed into such a color and this phenomenon has happened around this time of year for the past five years.

“Maybe the reason is that the natural alluvium that has always flowed down naturally from further upstream has been absent; and also northern Vietnam has had no rainfall this season (to muddy the waters).”

Dao Trong Tu, chairman of the Vietnam Rivers Network, also set out two possible reasons for the changes seen in the Red River.

He said a series of hydropower plants and reservoirs operated by China further upstream could have held back alluvium.

The other reason, he said, could be the pollution caused by factories operating in upstream areas and along the banks of the river.

Tu added that theory of pollution would require specific monitoring and study of the water samples to arrive at a final conclusion.Related News:

Molecular Breeding to Improve Salt Tolerance of Rice (Oryza sativa L.) in the Red River Delta of Vietnam

International Journal of Plant Genomics
Volume 2012 (2012), Article ID 949038, 9 pages
http://dx.doi.org/10.1155/2012/949038

Research Article
Molecular Breeding to Improve Salt Tolerance of Rice (Oryza sativa L.) in the Red River Delta of Vietnam
Le Hung Linh,1 Ta Hong Linh,1 Tran Dang Xuan,2 Le Huy Ham,1 Abdelbagi M. Ismail,3 and Tran Dang Khanh1

1Agricultural Genetics Institute, Tu Liem, Hanoi, Vietnam
2Graduate School for International Development and Cooperation (IDEC), Hiroshima University, Hiroshima 739-8529, Japan
3International Rice Research Institute, College, Los Baños, Laguna, Philippines

Received 13 July 2012; Revised 13 September 2012; Accepted 14 November 2012

Academic Editor: Akhilesh Kumar Tyagi

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